Tandoori Mutton Boti & Garlic Rice 🍚

Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Tandoori Mutton Boti & Garlic Rice 🍚. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Tandoori Mutton Boti & Garlic Rice 🍚 is one of the most popular of current trending foods in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Tandoori Mutton Boti & Garlic Rice 🍚 is something that I have loved my whole life.
Many things affect the quality of taste from Tandoori Mutton Boti & Garlic Rice 🍚, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tandoori Mutton Boti & Garlic Rice 🍚 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tandoori Mutton Boti & Garlic Rice 🍚 is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tandoori Mutton Boti & Garlic Rice 🍚 estimated approx 45 minutes.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Tandoori Mutton Boti & Garlic Rice 🍚 using 20 ingredients and 4 steps. Here is how you cook it.
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#ricestyle
Last week I made biryani, pulao & chinese . So thought to make garlic rice with mutton boti . It’s a simple yet complete meal & you can serve in your own style. Enjoy rice week and show your creativity.
Ingredients and spices that need to be Prepare to make Tandoori Mutton Boti & Garlic Rice 🍚:
- 500 gms mutton boti
- 1 tsp salt
- 1 tsp garam masala
- 1 tsp chat masala
- 1 tsp red chilli powder
- 1 tsp cumin powder
- 1 tsp coriander powder
- 2 tbsp ginger garlic paste
- 2 tbsp oil
- 2 tbsp hung curd
- 1 tbsp meat tenderiser
- 4 tbsp lemon 🍋 juice
- Pinch orange food colour a
- Garlic Rice
- 1 cup Basmati rice
- 1 tsp garlic powder
- 1 tsp chicken powder
- 1/2 tsp salt
- 2 tbsp butter
- Pinch yellow food colour
Instructions to make to make Tandoori Mutton Boti & Garlic Rice 🍚
- Take a bowl and mix all above ingredients.
Boil water & add mutton boti for 2 minutes. Discard water. Now marinate with all the ingredients.
- Skewers Mutton boti in wooden sticks. Bbq or grill them.


- Soak rice for an hour. cook rice in two cups of water add salt and chicken powder & yellow food colour.


- When water almost dries then add ghee and garlic powder. keep on dum for 10 minutes. Serve with chutney & salad.


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