National flag cake

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, National flag cake. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

National flag cake is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. National flag cake is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from National flag cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare National flag cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook National flag cake using 11 ingredients and 4 steps. Here is how you cook that.

#ILOVEPAKISTAN

Ingredients and spices that need to be Get to make National flag cake:

1. 9 Eggs
2. Sugar 1 1/2 up
3. 1 1/4 cup Maida
4. 1 tsp Baking powder
5. 6 tbsp Cocoa powder
6. 1 tbsp Coffee powder
7. Pinapple broken slice tin
8. 1 tbsp Vanilla essence
9. 1 Square Baking mould
10. 1 packet Whipy whiph cerem
11. Green food colour as your require

Steps to make to make National flag cake

1. Preheat oven to 180 degree. Grease your baking mould.
   
   Sab se phely Maida,coco powder, baking powder ko mix kar 3 bar Chan Len. Beat 9 eggs 1 1/2 cup sugar,vanilla essences and beat in double volum and coffe powder add and again beat.5 to 7 minutes. Than stop beating.
   
   And add maida mixture in better with spatula. And pour mixture in cake mould.
   Bake cakes for 180 degree for 30 _49 minutes. Inserted toothpick in a center of a wire racks.
   
   Then cool Sponge and cut 2 layers.
2. Now apply pineapple juice on both layers of cake.
   
   Apply whipped cream
3. And pineapple chunks on 1st layers then place 2nd layer of cake, then apply cream all over the cake and add green colour in whipy cream then decorate the (Pakistan) flag Image.
4. Cake is ready

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So that is going to wrap it up with this special food Simple Way to Make Super Quick Homemade National flag cake. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!