Lava mug cake

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to make a special dish, Lava mug cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lava mug cake is one of the most popular of current trending foods on earth. It is simple, it's quick, it tastes yummy. It is appreciated by millions daily. Lava mug cake is something that I have loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Lava mug cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lava mug cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can cook Lava mug cake using 11 ingredients and 11 steps. Here is how you can achieve that.
#WBD
Ingredients and spices that need to be Take to make Lava mug cake:
- For Dry ingredients--
- 1 cup maida
- 1 packet Chocolate biscuits
- 1 tbsp Baking powder
- 1/2 tsp Baking soda
- For Batter
- few drops vanilla essence
- 1 cup Condensed milk
- 1/4 cup Ghee
- 1 tbsp Coffee
- 1/2 cup dark chocholate
Instructions to make to make Lava mug cake
- First sift a cup of Maida, baking soda and baking powder in a bowl
- Finely crush a packet of chocolate biscuit in a mixer grinder and sift it in that bowl
- Take 1/4 cup ghee to that add 1/2cup condensed milk. Then Mix with a whisker
- Mix the dry ingredients with the wet ingredients. Whisk the mixture well. If your mixture looks very thick add a little bit of milk. If the mixture is thin add some more Maida.
- Add a tbsp of coffee to have a great taste
- Take 3 coffee cups and fill 1/4 of the cups.
- For lava, we need to take dark chocolate, melt it with a double boiler method and freeze it for some hours. It looks thick! (prepare the lava earlier)
- Add 3 tbsp of prepared lava to each of the cups
- Now add some more batter above the lava layer. (WARNING:-This process should be done fast as baking soda starts it's reaction and if taken a lot of time cake would spoil)
- Put the cups on a preheated oven at 180 degrees or at convection mode
- After 25-30 mins our lava mug cake is prepared to Enjoy the cake as your evening snacks in this lockdown.
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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Homemade Lava mug cake. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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