Dalgona icecream

Hello everybody, it is John, welcome to my recipe site. Today, we're going to make a distinctive dish, Dalgona icecream. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Dalgona icecream is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They're nice and they look wonderful. Dalgona icecream is something which I've loved my entire life.
Many things affect the quality of taste from Dalgona icecream, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dalgona icecream delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can cook Dalgona icecream using 8 ingredients and 14 steps. Here is how you can achieve that.
I have used a plastic cup that I got from the shop so please understand that it homemade not store bought.
Ingredients and spices that need to be Make ready to make Dalgona icecream:
- For making dalgona candy
- 2 Tbsp sugar
- 1/4 Tsp baking soda
- For icecream
- 3 Tbsp Maida (All purpose flour)
- 500 ml milk
- 6 Tbsp sugar
- 1/2 Tsp coffee powder
Steps to make to make Dalgona icecream
- First of all we will make dalgona candy.For making it we will heat a small pan and then add sugar in it,wait till the sugar is caramelized
- Once the sugar is caramelized switch of the gas and add baking soda to it mix it quickly.
- And pour it on a greased steel plate make sure that you do this process quickly or else your caramel will burn.
- Now add 2Tbsp milk to the maida and make a paste.
- In a pot add milk and bring it to a boil.
- After the milk is boiled add coffee powder and sugar to it let the sugar get dissolved.
- After the sugar is dissolved add the maida paste to it and stir it continuously.
- Let this get thick.after it gets thick let it cool down and then pour it in a mixer.make a paste of it.
- Pour the paste in a container and let it set for 6-8hours.
- Once the ice-cream is set again pour it in the mixer so that they don't get ice crystals in it.
- Once it is taken out from the mixer pour a layer of it in the container. And then break the dalgona candy into pieces.and put some pieces on the first layer of ice-cream.
- Repeat this process till the batter gets over.Once it is done refrigerate the ice-cream for 10-12 hours.
- Decorate the the ice-cream with chocolate syrup.
- And your homemade creamy ice cream is ready
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So that's going to wrap this up with this special food Recipe of Quick Dalgona icecream. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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