Iced Latte with Homemade Cinnamon Syrup

Iced Latte with Homemade Cinnamon Syrup

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Iced Latte with Homemade Cinnamon Syrup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Iced Latte with Homemade Cinnamon Syrup is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Iced Latte with Homemade Cinnamon Syrup is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Iced Latte with Homemade Cinnamon Syrup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Iced Latte with Homemade Cinnamon Syrup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Iced Latte with Homemade Cinnamon Syrup using 12 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Iced Latte with Homemade Cinnamon Syrup:

  1. For the cold brew concentrate:
  2. 50 g ground coffee
  3. 500 ml cold water
  4. For the cinnamon syrup:
  5. 50 g brown sugar
  6. 1 teaspoon ground cinnamon
  7. 50 g honey or maple syrup
  8. 60 ml water
  9. To make one iced latte:
  10. 125 ml cold brew coffee
  11. 2 tablespoons cinnamon syrup
  12. 125 ml dairy free milk

Instructions to make to make Iced Latte with Homemade Cinnamon Syrup

  1. Place the ground coffee and water in a jar and leave at room temperature for 8 hours. Strain the coffee using a fine sieve or a French press. Store in the fridge until you are ready to use.
  2. Place all the ingredients in a saucepan over a medium heat. Cook, stirring occasionally, until well combined, about 5 minutes. Remove from the heat, allow to cool and then store in an airtight jar in the fridge.
  3. Pour the cold brew into a large glass, stir in the cinnamon syrup. Add the crushed ice and then slowly pour in the dairy free milk.

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This isn't a full overview to fast and very easy lunch dishes however its excellent food for thought. Ideally this will certainly obtain your creative juices moving so you can prepare tasty dishes for your family without doing way too many heavy meals on your trip.

So that's going to wrap this up for this special food Simple Way to Prepare Award-winning Iced Latte with Homemade Cinnamon Syrup. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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